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Lots of people during this sunny edition of Ghent Smaakt!

For five days during the Ascension weekend, Ghent was all about culinary enjoyment. Under a radiant summer sun, visitors could sample the delicacies of some 25 regional exhibitors. Many established names, but also young starters with enormous ambition and enthusiasm, introduced themselves to the general public.

It was a particularly successful edition and the calm and hot afternoons were amply compensated for by the balmy evenings.