In 1926, Vital and Elsa began making their delicious nougat, which they sold in the Ghent region. The family story continued, and now the third generation carries on the passion for the noble, rare craft of the “Maître Nougatier.”

At Vital, we don’t just aim to make the tastiest nougat with the finest ingredients and the utmost care for the product. We also focus on quality, people, and the environment.

Come and taste our classics as well as our innovative flavors!